Marinated Cucumber Onion and Tomato

• Optional: fresh dill or parsley

Instructions

1. Prepare the vegetables
   Slice cucumbers and onions thinly and chop tomatoes.
2. Make the marinade
   In a bowl or jar, whisk together vinegar, water, olive oil, sugar, salt, and pepper.
3. Combine
   Add vegetables to a large bowl and pour marinade over the top. Toss well.
4. Chill
   Refrigerate for at least 1 hour before serving for the best flavor.
5. Serve
   Stir before serving and garnish with fresh herbs if desired.

Tips

• Tastes even better after a few hours in the fridge.
• Add feta cheese for a Mediterranean twist.
• Great alongside grilled chicken, fish, or barbecue.