🍗🔥 Grilled Chicken

Ingredients

• 4 boneless chicken breasts or thighs
• 2 tbsp olive oil
• 2 cloves garlic, minced
• 1 tsp paprika
• 1 tsp dried oregano
• ½ tsp black pepper
• 1 tsp salt
• 1 tbsp lemon juice

Instructions

1. In a bowl, mix olive oil, garlic, paprika, oregano, salt, pepper, and lemon juice.
2. Coat the chicken thoroughly with the marinade.
3. Marinate for at least 30 minutes (or up to 8 hours in the refrigerator).
4. Preheat the grill to medium-high heat.
5. Grill chicken for about 6–8 minutes per side, depending on thickness.
6. Cook until the internal temperature reaches 165°F (74°C).
7. Let the chicken rest for 5 minutes before serving.

Serving Ideas

• Serve with a cucumber and tomato salad.
• Pair with grilled vegetables or rice.
• Slice and add to wraps, sandwiches, or pasta.

Prep Time: 10 minutes (+ marinating time)
Cook Time: 12–16 minutes
Serves: 4

Enjoy juicy, flavorful grilled chicken with a smoky char from the grill! 🍗🔥✨