Orange Raisin Scones Recipe

Orange Raisin Scones Recipe 🍊

Ingredients

Dry Ingredients

  • 2 cups all-purpose flour
  • 1/3 cup sugar
  • 1 tbsp baking powder
  • 1/2 tsp salt

Wet Ingredients

  • 1/2 cup cold butter, cubed
  • 1/2 cup raisins
  • Zest of 1 orange
  • 1/2 cup heavy cream or milk
  • 1 egg
  • 1 tsp vanilla extract
  • 2 tbsp fresh orange juice

Optional Orange Glaze

  • 1 cup powdered sugar
  • 2–3 tbsp orange juice

Instructions

1. Prepare the dough

Preheat oven to 200°C (400°F).

In a large bowl, whisk together:

  • Flour
  • Sugar
  • Baking powder
  • Salt

Cut in cold butter until the mixture looks crumbly.

Stir in raisins and orange zest.

Orange Raisin Scones Recipe 🍊

Ingredients

Dry Ingredients

  • 2 cups all-purpose flour
  • 1/3 cup sugar
  • 1 tbsp baking powder
  • 1/2 tsp salt

Wet Ingredients

  • 1/2 cup cold butter, cubed
  • 1/2 cup raisins
  • Zest of 1 orange
  • 1/2 cup heavy cream or milk
  • 1 egg
  • 1 tsp vanilla extract
  • 2 tbsp fresh orange juice

Optional Orange Glaze

  • 1 cup powdered sugar
  • 2–3 tbsp orange juice

Instructions

1. Prepare the dough

Preheat oven to 200°C (400°F).

In a large bowl, whisk together:

  • Flour
  • Sugar
  • Baking powder
  • Salt

Cut in cold butter until the mixture looks crumbly.

Stir in raisins and orange zest.

Tips

  • Keep the butter cold for flaky scones.
  • Soak raisins in warm water or orange juice for softer texture.
  • Add chopped nuts for extra crunch.

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